Gobi Manchurian ( ഗോബി മഞ്ചൂരിയൻ)

Ingredients 

Indo-Chinese favorite Gobi Manchurian in the absolute Indian Restaurant Style.

This is a very easy, delicious for the Cauliflower Manchurian!

Ingredients:

Water - 3-4 cups

Salt - if needed

Gobi Florets - from 1

Small Head Maida / Plain Flour - 4-5 tbsp

Corn Flour - 3-4 tbsp 

Water – to make a paste

Oil - to deep fry the gobi

For the Sauce: Oil - 2-3 tbsp 
Garlic - 2-3 tbsp

Onion - 1 small chopped

Black Pepper - as per taste

Light Soy Sauce - 1 tbsp (use 1 tsp less if dark)

Chili Sauce - 1 tbsp

Spring Onion Greens - handful

Ketchup - 1 tbsp

Garnish with Spring Onion Greens

Website: https://www.deliciousbowl.com/

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